Recipe

Beef Burgundy Recipe


Beef Burgundy Recipe Tuilelaith / All my dishes
9 months ago
Got this in my mail today. It sounded to good not to put up here.
Prep:10m Cook:150m Servings:8

Tuilelaith

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Ingredients
  • 2--3lbs beef tips
  • 1 can golden mushroom soup--no water
  • 1 package Lipton Onion Soup mix--no water
  • 1 cup burgundy wine--cheap is fine

Directions
  1. Mix all ingredients into a roasting pan and cover.
  2. Bake at 350 degrees for 2 1/2 hours stirring every half hour.
  3. Serve over mashed potatoes, rice, or egg noodles.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments

henrie 9 months ago said:
YUM, great recipe, thanks for the great post.

nlo209 9 months ago said:
Wow, quick, easy and sounds delicious...thanks!

wynnebaer 9 months ago said:
Love quick and easy....Thanks


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