How to make it

  • IN A LARGE STOCKPOT HEAT OIL AND PEPPERS ON HIGH FOR 1/2 MINUTE
  • ADD CORN AND TUMERIC
  • REMOVE FROM HEAT AFTER CORN HAS POPPED
  • SEASON WITH SALT AND CUMIN

Reviews & Comments 3

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  • choclytcandy 15 years ago
    whoa...this is worth a try. thanks for posting.
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  • zoomom 15 years ago
    sounds delish!
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  • mintymommybee 15 years ago
    saved for hubby, he'll love having his own bowl the kids won't want to touch:D
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