Buttermilk Pecan Pie
From zena824 17 years ago
- 60 minutes to make
- Serves 8
This is a yummy different type of pecan pie. This recipe was in our local newspaper... it was a big hit... my daughter in law's mother made this pie... They loved it.
Ingredients
- 3 eggs shopping list
- 1 1/2 cups sugar shopping list
- 1 Tablespoon of flour shopping list
- 8 Tablespoons of butter shopping list
- 1/4 Cup buttermilk shopping list
- 1 Teaspoon vanilla shopping list
- 1 Cup chopped nuts shopping list
How to make it
- Preheat oven to 275 degrees
- Beat eggs with a whisk. Add sugar and flour; beat well. Add
- melted butter, buttermilk and vanilla. Stir well
- Sprinkle pecans pieces evenly into pie crust; pour in egg mixture.
- Bake about one hour or until golden brown and set.
The Rating
Reviewed by 4 people-
Some where I have a recipe of a buttermilk/lemon pie. I haven't made it in years.
Donna A.
donnaja1231
in Poncha Springs loved it
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