How to make it

  • Preheat oven to 400ºF. Coat a baking sheet with cooking spray.
  • In a small saucepan, combine tomato sauce and 1 teaspoon of oregano; set pan over low heat and simmer 10 minutes.
  • Meanwhile, in a food processor, combine bread, remaining teaspoon of oregano and thyme; process until mixture resembles fine crumbs. Place crumbs in a shallow bowl. (Tip: Use the ends of the loaf of bread for the bread crumbs since those slices are often uneaten.)
  • Coat cheese sticks with honey mustard. Transfer cheese to bread crumb mixture and turn to coat. Arrange cheese on prepared baking sheet and lightly coat with cooking spray.
  • Bake until golden brown, about 4 to 5 minutes. Serve with warmed tomato sauce on the side. Yields 2 cheese sticks and about 1/4 cup of sauce per serving.

Reviews & Comments 7

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    " It was excellent "
    gapeach55 ate it and said...
    That's a great idea.Sounds yummy.
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    " It was excellent "
    sallya2 ate it and said...
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  • catbot79 12 years ago
    Wow! I didn't know when I could eat mozzarella sticks again, what with being on a diet and trying to be a good diabetic. But these are totally possible, and they look great to boot. A keeper! Thank you for posting it.
    Was this review helpful? Yes Flag
  • invisiblechef 12 years ago
    Mozzarella stick are my weakness, I LOVE them. This will be fun to make, thanks so much.
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  • turlak 12 years ago
    What a neat idea! My daughter would love this!
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  • sonyagadhoke 12 years ago
    this is going to be a real hit with my folks!
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  • mrtnzangel8 12 years ago
    My kids love mozzarella cheese sticks..will try this one.
    Was this review helpful? Yes Flag

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