Recipe

Melt Away Cookies Recipe

	Dancegypsy67 / All my dishes 1 year, 1 month ago This recipe is one of my grandmother's and I remember this one being one of the many cookies my mother and I would make every year for Christmas. Change the shape and the color of the icing, and I think you'd have a really cute easter cookie! Prep:60m Cook:12m Servings:75	Dancegypsy6
	easy colorful christmas easter

Does this look good? Yeah! / Nope

Fans

sasakiia

helewes

notyourmom

Ingredients

1/2 lb butter

3/4 cup cornstarch

1/3 cup confectioners/powdered sugar

1 cup flour

1 tsp vanilla

8 oz cream cheese, softened

1 cup confectioners/powdered sugar

1 tsp vanilla

food coloring

Directions

Preheat oven to 350 degrees

Blend the first five ingredients together in a bowl. Cover the bowl and chill all the way through.

Break off pieces and roll to about the size of a marble. Place on cookie sheet. They don't spread much so you can put them fairly close together.

Bake for 12 minutes until lightly brown.

Cool. The cookies can be frozen at this point for consumption at another time.

To make the frosting, combine the cream cheese, powdered sugar and vanilla. If making more than one color, divide into separate bowls. Add food coloring to make the desired color(s).

Apply frosting generously. These may be frosted the day before serving and stored in the refrigerator.

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Comments

tnacndn 1 year ago said:
This recipe sounds yummy.
Gem

helewes 1 year ago said:
Very good!!!

bondc 10 months, 2 weeks ago said:
Mmmmmm

notyourmomma 9 months, 2 weeks ago said:
These are so good. Thanks for the post. I remember my momma making these too. I'll have to add them to my list of must makes.