Recipe

Spicy Orange Rice Pudding Recipe


Spicy Orange Rice Pudding Recipe
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This is a different but delicious Rice pudding recipe.

Berry

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Ingredients
  • 10 cups whole milk
  • 250 g. long or short grain white rice
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 2 teaspoon Orange blossom water
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon allspice
  • 1 cup brown or golden raisins, or/and chopped pistachios( optional)
  • Lightly sweetened whipped cream
  • Orange citrus curls to decorate

Directions
  1. In a medium heavy bottomed saucepan combine the milk, rice, cinnamon sticks and salt. Place saucepan over high heat and bring to a boil. Reduce the heat to medium to medium-low and simmer until the rice is tender (about 25 minutes).
  2. Stir the milk mixture frequently using a heatproof rubber spatula or wooden spoon to prevent the rice from sticking to the bottom of the pan. When the rice is tender , remove from heat and add the sugar, vanilla extract, ginger, allspice, orange blossom water, and ground cinnamon. Return to heat and cook until the rice pudding thickens, about 5 to 10 minutes. Remove from heat and add the raisins or/and pistchios (optional)
  3. Spoon the pudding into your serving bowls and cover with plastic wrap. If you want a film or skin on the puddings, allow them to cool before covering with plastic wrap. Refrigerate until serving time, about to 2 hours.
  4. If desired, garnish with lightly sweetened whipped cream.
  5. Decorate with orange citrus curls

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Comments


Looks like you've returned the favour !! I adore rice pudding, and orange is one of my favourite fruit flavours too :) A great post, Berry, TY :)


Lovely flavors, I bet it has an amazing aroma - thanks :-)


Definitely something different. Sounds really great


LOVE RICE PUDDINGS,THANKS


This sounds great.. love rice pudding


A great one again Berry.


Yummy! Just added it to my group! :)


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