How to make it

  • Sprinkle chops with seasoned salt
  • Heat 1 tsp. veg. oil in nonstick skillt over med-high heat;add chops and brown 3 mins. per side. Mix orange juice,dijon mustard,honey and cornstarch in a bowl,pour mixture over chops in pan. Cover,reduce heat to med-low and simmer 8-10 mins. Serve .

Reviews & Comments 5

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    " It was not good "
    Cortazar19 ate it and said...
    Sounds great... but it isn't!!! the sauce end up way too sweet and thick after simmering for just 8 mins. Love the concept but the proportions are off.
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    " It was excellent "
    justjakesmom ate it and said...
    Mmmm...... I might try something along this line, cubing up my pork and simmering it in this sauce with noodles or rice.
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    " It was excellent "
    flavors ate it and said...
    I will be trying this one during the week. My Mom made her pork chops just like this. I had forgotten all about this recipe. Thanks for the post. MJ
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  • merlin 6 years ago
    Yes. Easy and Good. But what about.....carrot juice???
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  • desertgal 6 years ago
    Sounds great!
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    " It was excellent "
    donman ate it and said...
    Sounds easy and good! :)
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