Recipe

Not-for-the-feint-of-heart Zucchini Bread Recipe

	Conner909 / All my dishes 1 year, 11 months ago This is not a bread for one who is dieting! This bread is rich and will pleasantly surprise those who rate zucchini bread as boring! Prep:30m Cook:75m Servings:12	Conner909
	rich tasty

Does this look good? Yeah! / Nope

Fans

lor

cheryilyn

Ingredients

2 cups all-purpose flour

2 teaspoons ground cinnamon

1 teaspoon salt

1 teaspoon baking soda

1 teaspoon ground allspice

½ teaspoon baking powder

2 ½ cups sugar

1 ½ cups vegetable oil

3 large eggs

1 tablespoon vanilla extract

2 teaspoons grated lemon peel

2 cups coarsely grated zucchini

(from about 2 medium)

1 cup walnuts, toasted, coarsely

chopped (about 4 ounces)

Directions

Preheat oven to 325 degrees F.

Butter and flour two 8x4x2 ½-inch metal loaf pans.

Whisk flour, cinnamon, salt, baking soda, allspice and baking powder in medium bowl to blend.

Whisk sugar, vegetable oil, eggs, vanilla and lemon peel in large bowl to blend.

Whisk in flour mixture.

Mix in zucchini and walnuts.

Pour batter into prepared pans.

Bake breads until tester inserted into center comes out clean, about 1 hour and 15 minutes.

Let stand 10 minutes.

Turn breads out onto rack and cool completely.

(Can be made 1 day ahead. Wrap in foil and store at room temperature.)

Recent Gawkers

cachasa

ourruffi

grk

fillemup

mrn

glutenfr

indicato

vixiesti

imhungry

mamalou

taesma

conner90

Not quite what you're looking for? See more Bread / Vegetable

Or see more just like this

Comments

artichokehearts 1 year, 11 months ago said:
I'm never on a diet, even when I'm dieting so this bread sounds perfect. Plus I love zucchini.

michellem 1 year, 11 months ago said:
Oh my this sounds wonderful..thanks for sharing!

lor 1 year, 11 months ago said:
This is very similar to the recipe I follow. It turns out perfectly each and every time and is always a hit with everyone.
Cheers!!!

Add a Comment