Recipe

Fat-free Cream Cheese Frosting Recipe


Fat-free Cream Cheese Frosting Recipe
This recipe for fat-free cream cheese frosting is error-proof and tasty. It satisfies that sweet-tooth with a light healthy taste.

Doss1580

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Ingredients
  • 8 oz. - Cool Whip (Free)
  • 8 oz. - Fat-Free Cream Cheese (softened)
  • 1/2 cup - Splenda
  • 1/2 teaspoon - Pure Vanilla Extract
  • To add flavor mix in a small amout of your favorite jello. Just be sure that the flavor goes well with the food that you're frosting.

Directions
  1. In a medium bowl combine cool whip (free) and cream cheese.
  2. Blend in Splenda and vanilla extra.
  3. Keep refrigerated.
  4. Makes approx. 12 servigs.

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Comments


Great recipe!!!


Awesome!!!


Wonderful and less fat!


Interesting - and it sounds great! Thanks - I'll be trying this frosting soon. =)


It's always good to have this option, instead of the fattening one, the flavor is pretty much the same right?


I found this a tad too sweet at first, so added about 1 tsp lemon juice - tasted way more like "regular" cc frosting like that!


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