How to make it

  • Crumble beef and onion into heavy skillet. Cook over medium heat, stirring occasionally as meat loses is pinkness (do not brown until crisp)
  • Add ketchup, chili powder, salt and hot pepper sauce.
  • Fit food processor with steel blade. Add the kidney beans. Process with on/off burst until beans are mashed. Or, put the beans into a small saucepan and heat; mash with potato masher.
  • Add beans to meat mixture. Heat to simmering.
  • Turn out onto shallow, heatproof warmed serving tray. Sprinkle with the cheese, olives, green onions and diced tomatoes.
  • Circle with crisp Taco chips.

Reviews & Comments 4

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  • jett2whit 12 years ago
    Yummy - this sounds good! We don't eat ground beef but ground turkey works just as good! Thanks for posting. I give you a high cinco!
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  • jenniferbyrdez 12 years ago
    Love this stuff. I use refried beans instead of the kidney's-othrwise just the same. Thanks.
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    " It was excellent "
    donman ate it and said...
    Can't wait for my next party to try it :)
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  • cabincrazyone 12 years ago
    Yum! Gonna make it. Thanks.
    Was this review helpful? Yes Flag

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