Recipe
Fish Or Seafood Casserole Recipe
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Pleclare / All my dishes 6 months, 3 weeks ago
Wonderful for a large crowd or buffet
Prep:15m Cook:20m Servings:4
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 Pleclare |
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Fans
Ingredients
- 21/2 lbs. haddoc,shrimp,lobster or combination
- 1/2 lb. mushrooms,sliced
- 1/4 c butter,divided
- 2 Tbs flour
- 11/4 c milk
- 1/2 lb yellow american cheese,shreaded
- salt and pepper
- 4 Tbs dry sherry
- 1/2 c bread crumbs
Directions
- Cook fish in small amt. of water until it begins to flake,approx. 8-10 min. Shrimp or lobster should only be cooke for 2 mins. Flake fish into large pieces. Saute mushrooms in 2 Tbs butter. In another saucepan,melt 2 Tbs butter and whisk in flour until smooth. Add milk gradually,stirring constantly till thickened. Add cheese and continue cooking until cheese melts,stirring to blend well. Add salt and pepper,if desired. Add sherry,mushrooms and fish. Place in a greased casserole and top wit bread crumbs. Bake at 300 for 20 mins.
- This is a low fat version of seafood newberg.
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Jerky Seasoning Recipe - Easy No-bake Chocalate Cookie Recipe - Pork Shoulder Blade - Seafood Lasagna Recipe - Tuna Casserole - Shrimp Rice Frittata Recipe - Dover Sole - Chocolate Moose Cake - Chicken Dip - Authentic French Recipe - Rachel Ray - White Castle Burgers - Blue Ribbon Yeast Rolls Sitecookscom - Spinich Dip - Shank Cuts - Brown Sugar Glaze - Fast Recipe - Lentil Curry Recipe - Apple Streudel Recipe - Tasty Recipes - Raspberry Cheesecake Recipe - Chicken Subgum Recipe - Italian Pepperoni Roll Recipe - Chicken Enchiladas - Green Bean Salad Recipe -
invisiblechef 6 months, 3 weeks ago said:
Oh yes, so delicious. Wonderful post!
turlak 6 months, 3 weeks ago said:
Wonderful! Perfect for Lent and low-fat options are a major plus...I may make this tomorrow!
pat2me 6 months, 3 weeks ago said:
Hubby will love this! Thanks!
wynnebaer 6 months, 3 weeks ago said:
Sounds like something we'd like here......Thanks....:)
txbackyardcook 6 months, 3 weeks ago said:
Right you are on this one , can't wait to try this dish! Thanks
hunter 5 months ago said:
This was absolutely awesome. We added a little zing by grating some Asiago and then adding the breadcrumbs.
mommymel77 3 months, 3 weeks ago said:
I was wondering if you could replace the sherry with something else? Would it be missed?
pleclare 3 months, 3 weeks ago said: