Not sure
From volki1269 16 years agoIngredients
- 4 boneless, skinless chicken breasts (beaten with tenderizer until same thickness). shopping list
- 1 lb bacon cut in half shopping list
- 1 can cream of mushroom soup shopping list
- 8 slices swiss cheese shopping list
- 1 package of fresh mushroom, sliced thin shopping list
- 1 onion sliced thin shopping list
- oregano shopping list
- parsley shopping list
- salt shopping list
- black pepper shopping list
- basil shopping list
How to make it
- Brown bacon in skillet. drain and set aside to cool.
- Warm soup up for pouring.
- Preheat oven to 400 degrees F.
- Line a 8x8 baking dish with aluminum foil
- Place chicken breasts in bottom, sprinkle spices over top.
- Place onions, then mushrooms, then bacon and finally top off with cheese.
- Drizzle mushroom soup over the top.
- Bake 30 to 45 mins or until chicken is done.
- Can place on a bed of egg noodles or rice. Drizzle any remaining soup over top of chicken and bed. Serve and enjoy.
People Who Like This Dish 6
- deborahboerma Redford, MI
- craftyazgirl El Mirage, AZ
- vickycummins Munster, IN
- clbacon Birmingham, AL
- nocturnalife North West Corner, IL
- volki1269 Shady Spring, WV
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The Rating
Reviewed by 1 people-
Ok, Not Sure either lol, but definitely sounds like a keeper.
nocturnalife in North West Corner loved it
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