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Sunday Fried Chicken Recipe


SUNDAY FRIED CHICKEN Recipe
taste like fried but it's baked

Catwoman

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Ingredients
  • 4 chicken breast halves (boneless, skinless)
  • 2-1/2 C. finely crushed cornflakes
  • 1/2 tsp salt
  • 1/4 tsp paprika
  • 2 large egg whites

Directions
  1. In a plastic ziplock bag place cornflakes, salt, pepper and paprika. Shake to mix well.
  2. In a shallow bowl beat egg white until slightly frothy.
  3. Coat chicken pieces in egg white and drop into bag of cornflake mixture.
  4. Shake to coat well.
  5. Arrange pieces on a non stick baking pan and lightly mist with cooking oil spray.
  6. Bake at 425 degrees for about 25 minutes.

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Comments


This sounds good catwoman... An alternative to frying... thats always a plus...Im going to give this a try..Thanks
Zena824


Thiß sounds easy a dyummy. A nice change cooked this way. I must try. Thanks a lot


Sounds good,do you think a little garlic powder and a dab of cayenne pepper hurt it?..........Bob


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