Recipe

Peas And Zucchini Recipe


Peas And Zucchini Recipe
An easy delicious way to get some of your green vegetables.

Pat2me

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Ingredients
  • 1 Tbl EVOO or vegetable oil
  • 1 medium onion, chopped (1/2 cup)
  • 1 Tbl chopped fresh or 1 tsp dried parsly flakes
  • 2 cloves garlic, finely chopped
  • 2 medium zucchini, cut into 1/2" slices (4 cups)
  • 2 Tbl dry wihite wine or vegetable broth
  • 1 Tbl of lemon juice
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 10 ounce pkg of frozen green peas, rinsed to separate
  • 1 Tbl chopped fresh or 1 tsp dried parsley flakes

Directions
  1. Heat oil in a 12" skillet over medium high heat
  2. Cook onion, 1 Tbl parsley and the garlic in the oil
  3. Stir in all remaining ingredients, except peas and 1 Tbl parsley
  4. Heat to boiling; reduce heat and simmer about 4 minutes, stirring occasionally until zucchini is crisp tender
  5. Stir in peas and cook until peas are hot, sprinkle with remaining parsley

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments


This looks good. Another nice veggie!


I love my veggies. Looks good. Thanks Pat.


Good one Pat. Thank you.


Another great recipe, Pat - and I love veggies! I'm saving to try this and I'll let you know when I do. =)


The zucchinis are coming! the zucchinis are coming! I can definitely use this recipe. Thank you :)


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