Recipe

Baked Mediterranean Vegetables Recipe

	Coffeebean53 / All my dishes 1 year, 10 months ago A delicious vegetable side dish that I found on the internet. It pairs up nicely with the Garlic and Rosemary Shrimp recipe that I posted. Prep:15m Cook:45m Servings:4	Coffeebean5
	side dish

Does this look good? Yeah! / Nope

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Ingredients

1 small eggplant, cubed

1 large red bell pepper, cubed

1 zucchini, sliced

1 small red onion, cut into wedges

2 garlic cloves, sliced

2 bay leaves

1 tsp. basil

1 tsp. rosemary

Salt and pepper to taste

2 TB olive oil

1 (6oz) jar marinated artichoke hearts, drained (reserving liquid)

Directions

In a shallow baking dish; combine vegetables with garlic, bay leaves, basil, rosemary, salt and pepper. Drizzle with olive oil and reserved artichoke marinade. Bake in preheated 400 F (200 C) oven for about 40 minutes stirring every 10 minutes until vegetables are fork-tender. Cut artichoke hearts into 1/2 inch (1 cm) pieces and stir into vegetables. Bake 5 minutes more and discard bay leaves.

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Comments

pat2me 1 year, 10 months ago said:
Sounds soooo good! Thanks!!!

wolfpackjack 1 year, 10 months ago said:
I like the sounds of this.. thanks..

mumtazcatering 1 year, 10 months ago said:
Thanks COFFEEBEAN for unusual posting.Can i omit the artichokes ? not my family's favourite l.o.l
have a great day
MUMTAZ