Recipe

Best Ever Macaroni And Cheese Recipe

Add Step-by-Step Photos	Sheba / All my dishes 1 year, 9 months ago This is our family's all time comfort food. It freezes well and the texture is wonderful. Most requested recipe from the grand kids. Prep:15m Cook:35m Servings:10	Sheba
	comfort macaroni cheese

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Ingredients

1 lb macaroni

2 large eggs, lightly beaten

1 cup 1/2 & 1/2

1 cup milk

1 cup velveeta cheese, cubed

2 cups assorted shredded cheese (cheddar, swiss, jack)

Pepper

1/4 c butter

Directions

Preheat oven to 350. Lightly butter a deep 2 1/2 quart casserole. Cook pasta according to package directions. but don't overcook. Drain pasta and return to cooking pot and add 8 tbsp of butter. Add 1 1/2 cups of cheese to pasta and mix well. Heat gently till cheese melts. Mix milk with eggs and pepper pour over pasta.

Pour mixture into casserole. Sprinkle with remaining 1/2 cup cheese and bake until bubbling around the edges.

The grand kids like bread crumbs mixed with butter on top of the pasta.

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Comments

barngoddess 1 year, 9 months ago said:
Sounds like a great one to me and a for sure one for my daughter--yummmmm

sfrewerd 1 year, 9 months ago said:
I watched a dealie on tv last night about macaroni and cheese and was thinking about making a good homemade macaroni and cheese...this is just the recipe I needed! Thanks for sharing :-)

divaliscious 1 year, 5 months ago said:
Good one!

raringsmile 10 months, 2 weeks ago said:
Mmmmmmmmmmmmmmmmm.. just great
thanks ;)

carolynann 9 months, 3 weeks ago said:
Where do you add in the 1/2 & 1/2. Not clear in the directions.

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