Ingredients

How to make it

  • Place the beef, onions and carrots into a 3 1/2- to 6-quart slow cooker. Sprinkle with the flour and toss to coat.
  • Stir the broth, vegetable juice and brown sugar in a medium bowl. Pour over the beef and vegetables. Submerge the Bouquet Garni into the broth mixture.
  • Cover and cook on LOW for 8 to 9 hours* or until the beef is fork-tender. Remove the Bouquet Garni. Serve over the noodles.
  • *Or on HIGH for 4 to 5 hours
  • ---------------------------------------------------------------------------------------------.
  • Bouquet Garni: Lay a 4-inch square of cheesecloth flat on the counter. Place 1/2 teaspoon whole cloves, 1 cinnamon stick and 1 bay leaf in the center of the cloth. Bring the corners of the cloth together and tie with kitchen string into a bundle.

Reviews & Comments 2

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  • nocturnalife 6 years ago
    Love meals already done when I get home. Thanks
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    " It was excellent "
    donman ate it and said...
    I can't wait until beef stew comes up in the rotation again to try this. It sounds sooooo good. Thanks :)
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