Dotties Chicken And Broccoli Alfredo
From dottiet 17 years ago
- 30 minutes to make
- Serves 6
A favorite of my family. Good way to sneek in the green vegies too.
Ingredients
- 9 ounces uncooked fettuccine shopping list
- 1 1/2 cup fresh or thawed and drained broccoli shopping list
- 3 tablespoons butter shopping list
- 1 1/2 pound skinless, boneless chicken breasts, cubed shopping list
- 1 1/2 (10-3/4 oz) can condensed cream of mushroom soup shopping list
- 3/4 cup milk shopping list
- 3/4 cup shredded parmesan cheese shopping list
- 1 cup sour cream shopping list
- 3/8 teaspoon ground white pepper shopping list
- 3/4 teaspoon salt, or to taste shopping list
How to make it
- Cook fettuccine noodles to desired doneness.
- Add broccoli the last 4 minutes.
- Drain well.
- In a non-stick skillet over medium-high heat, heat butter.
- Add chicken and cook until brown and juices run clear.
- Stirring often.
- Add soup, milk, cheese, sour cream, pepper and fettuccine mixture.
- Cook through until smooth and hot.
- Stir constantly.
- Serve and enjoy with crusty bread to soak up all the sauce.
People Who Like This Dish 10
- JABNJENN Nowhere, Us
- shandalulu West Valley City, UT
- meand3 Warrenton, VA
- shirleyoma Cove, OR
- dixiediner MS
- veg HAMILTON, OH
- lycett CANYON COUNTRY, CA
- leigh561 Orlando, FL
- dottiet Woodward, OK
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The Rating
Reviewed by 1 people-
Love all the ingredients, just know this will be fantastic! Got my 5
shirleyoma
in Cove loved it
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" It was excellent "