|
Conner909 / All my dishes 1 year, 10 months ago
This is a wonderful winter recipe that only gets better the longer it bakes. Ultimately, the sauerkraut takes on a brownish hue as it caramelizes with the sweetness of the juice. Come to think of it, a little beer mixed in with the juice wouldn’... More
Prep:40m Cook:240m Servings:8
|
Conner909 |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
lunasea 1 year, 10 months ago said:
Sounds awesome - I love the combination of ingredients! It sounds so hearty and comforting...thanks again!
vickycummins 1 year, 10 months ago said:
Yum, I can smell it already!
minitindel 1 year, 3 months ago said:
Yum i can smell it and taste it ......love it .......
notyourmomma 11 months, 1 week ago said:
This is so good. I make something similar in the crockpot and it is pure comfort. Thanks
pleclare 10 months, 3 weeks ago said:
I have had the one notyourmamma does in crockpot,will have to try this one too.