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Ingredients

How to make it

  • Put the flour and sugar in a bowl add the butter on top. Cut in the butter, mixing it through the other ingredients.
  • Add ¾ of the eggs and mix until you get a crumbly dough.
  • Put the dough onto a baking tray and push it together until you get a layer about ½” thick. Cover the dough with the remaining eggs, smearing it out evenly with a spoon.
  • Bake at 385° F for about 25 minutes

Reviews & Comments 3

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  • dottiet 6 years ago
    Think I will just ignore the calories....Oh MY!
    I'll just set back and enjoy with a cup of Chai Tea. Oh yes, I feel much less guilty now!
    Thanks for post.
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  • zanna 6 years ago
    Sounds sooo good, thanks.
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  • jo_jo_ba 6 years ago
    Amount Per Serving
    Calories: 538.9
    Total Fat: 30.1 g
    Cholesterol: 102.8 mg
    Sodium: 212.9 mg
    Total Carbs: 62.4 g
    Dietary Fiber: 1.0 g
    Protein: 6.2 g
    Was this review helpful? Yes Flag

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