Ingredients
- 4 large eggs shopping list
- 1 10 oz. pkg. frozen spinach, thawed and drained of liquid shopping list
- 1/2 cup finely chopped leeks (onions can be substituted) shopping list
- 1/2 cup chopped ham shopping list
- 1 tsp. dried basil shopping list
- pepper to taste shopping list
- 1/4 cup milk shopping list
- 1/2 cup gruyere cheese, shredded shopping list
How to make it
- Preheat oven to 325
- Mix spinach, leek, ham, basil, and pepper in a mixing bowl
- Divide mixture in 4 ramekins, pressing on the bottom then going halfway up the cup
- Break eggs into ramekins
- With a tbls., pour 1 tbls. of milk over each egg
- Put ramekins in a baking dish and pour boiling water 1 inch up
- Bake for 25 minutes
- Sprinkle with cheese
People Who Like This Dish 6
- hungrynow Corralitos, CA
- chefelaine Muskoka, CANA
- tsehnert Lincoln, NE
- dandelion Ashland, NE
- texaschef DALLAS, TX
- wynnebaer Dunnellon, Florida
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
Great recipe, Wynn, and thanks for sharing it! The Gruyere cheese certainly adds zing to this dish! FIVE from the old cookie in Muskoka! :+D
chefelaine
in Muskoka loved it
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "