Mushroom Pasta Scampi
From upstatevoyager 16 years ago
- 15 minutes to make
- Serves 4
This recipe comes from the Mushroom Council. It combines three of my favorites, mushrooms, shrimp and fresh spinach. Enjoy
Ingredients
- 8 ounces linguine shopping list
- 3 tablespoons olive oil shopping list
- 1 pound fresh mushrooms, sliced shopping list
- 1 tablespoon garlic, minced (or to taste) shopping list
- 1 pound large fresh shrimp, peeled and deveined shopping list
- 1 (10 ounce) bag fresh spinach, stems removed and torn shopping list
- 1/4 teaspoon crushed red pepper flakes shopping list
- 1/4 cup parmesan cheese, grated shopping list
How to make it
- Cook pasta according to package directions, reserving 1/2 cup pasta cooking water when draining.
- In large skillet, heat oil.
- Add mushrooms and saute until mushrooms are softened and most of the liquid is evaporated, about 5 minutes.
- Add garlic and shrimp and saute until shrimp turn pink, stirring.
- Stir in spinach and reserved pasta cooking water. Cook until spinach is wilted, about 1 minute.
- Toss shrimp mixture with cooked linguine, red pepper flakes and Parmesan cheese.
- Season to taste with salt if desired.
The Rating
Reviewed by 4 people-
This sounds great. Love lots of mushrooms. Thank you for sharing.
marriage
in Apalachin loved it
-
yummmmmm!!!!
cheryilyn
in Salem loved it
-
YUM! love the shrooms.
jo_jo_ba
in Oshawa loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "