Battling Bears French Toast
From grizzlybear 17 years ago
- 35 minutes to make
- Serves 6
I think you all wil like this recipe....hope you enjoy
Ingredients
- 1 cup brown sugar shopping list
- 1/2 cup butter shopping list
- 2 Tbsps Light syrup Karo shopping list
- French bread (I use a loaf day old Italian bread cut 3/4" thick slices) shopping list
- 5 eggs shopping list
- 1 cup milk shopping list
- 1 tsp vanilla shopping list
- 1 egg shopping list
- 1/4 cup evaporated milk/cream shopping list
- 1/4 cup triple sec shopping list
- Dash of grated orange rind shopping list
How to make it
- Mix together brown sugar, butter, corn syrup, egg and evaporated milk. Heat until boiling and boil 1 minute, stirring constantly.
- Pour into 9x12 glass baking dish sprayed with Pam.
- Slice bread into 3/4 slices and nestle into syrup.
- Place egg, milk, triple sec, grated orange and vanilla into blender and whirl 15 seconds.
- Pour over bread.
- Cover and refrigerate over night.
- Bake 30-35 minutes in a 350 degree oven. (Until bread turns brown)
People Who Like This Dish 7
- jenniferbyrdez Kenner, LA
- grk Houston, TX
- shecooks4u Chandler, AZ
- vickycummins Munster, IN
- biggrrr Vernon, CA
- clbacon Birmingham, AL
- wolfpackjack Raleigh, NC
- grizzlybear CA
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The Rating
Reviewed by 1 people-
Yuuummmo. Thinking of you and little one. Keep the faith baby. Hugs, J.
jenniferbyrdez
in kenner loved it
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" It was excellent "