Recipe

Biker Mikes Big Daddy Meat Loaf Recipe


Biker Mikes Big Daddy Meat Loaf Recipe Mrspotatohead / All my dishes
5 months ago
My buddy Mike makes a great meatloaf - he claims he won the recipe in a card game, but I'm pretty sure he got it from his sister Jessie
Prep:15m Cook:60m Servings:6

Mrspotatohe

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Ingredients
  • 2 pounds ground beef
  • 3 large eggs, lightly beaten
  • 1 cup fine, dry breadcrumbs
  • 4 garlic cloves, minced
  • 1 medium onion, chopped
  • 2 roma tomatoes, seeded and chopped
  • 1 1/2 cups (6 ounces) shredded Monterey Jack cheese
  • 1/4 firmly packed brown sugar (I use a bit less)
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons hot sauce
  • 1-1/2 – 2 teaspoons salt
  • 1 teaspoon pepper

Directions
  1. Combine all ingredients.
  2. Shape into a 9- x 5-inch loaf, and place on a lightly greased wire rack in a foil –lined baking pan.
  3. Bake at 350° for 45 minutes; increase heat to 425°, and bake 15 more minutes or until done.
  4. Let meat loaf stand 10 minutes before serving.

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Comments

cherrycola 5 months ago said:
Yum - this looks good! Can't wait to make this!

crystalwaters 5 months ago said:
Wow this sounds delicious, am bookmarking to try soon! Thanx for sharing, and thanx too to your buddy Mike! :-)

cheryilyn 4 months, 3 weeks ago said:
This is very good. I left the sugar out, didn't see the need for it, and addded sliced mushrooms.

mitchki 3 months, 3 weeks ago said:
Looks delicious! I'm planning my menu for this week and will try this recipe!

mitchki 3 months, 3 weeks ago said:
Made this last night! It was probably the best meatloaf I've ever had, much less made!

ylokos 3 months, 2 weeks ago said:
The cheese and the cilantro in this recipe sounds soooo good. Thanks for posting! Keep Eating!


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