Ingredients

How to make it

  • Have grill pre-greased and preheated to medium-high.
  • Place steak in 1 bowl and onions in another.
  • Using a knife, make a paste by combining garlic and 1/4 teaspoon salt.
  • Whisk together garlic paste, rice vinegar, soy sauce, 2 tablespoons of canola oil, cumin, and ground black pepper.
  • Divide marinade between steak and onions. Refrigerate for 1/2 hour.
  • **Before grilling, allow steak and onions to come to room temperature.
  • Place steak on grill and cook about 4 minutes per side for medium-rare. Discard marinade. When done, let steak rest before slicing.
  • Place onions face down on grill and cook until slightly soft, about 6 minutes per side. When done, cut onions into wedges.
  • Sprinkle paprika over potatoes and toss with remaining canola oil.
  • Place on grill and cook until soft inside, about 6 minutes per side. Season with salt when done.
  • In a large bowl combine steak and juices, onions, potatoes, tomatoes, cilantro, and reserved marinade.
  • Toss gently and reseason with salt and pepper if needed. Serve warm.

Reviews & Comments 6

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    " It was excellent "
    luisascatering ate it and said...
    added to my group "latin cooking' :-)
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    " It was good "
    jewls ate it and said...
    I made this yesterday and it was delicious. The flavors were very good, however I made it stove top not grilled. I do not own a wok, so I had to use two different pans for meat and veggies. I also used frozen French fries which I cooked before hand instead of the Yukon gold potato. Once blended all was really good with some brown rice on the side. I did have to make a little extra of the sauce in order to get full flavor. I also added tomato wedges, but I would throw those in last because they get too saucy. I would make it again, but with a wok next time.
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    " It was excellent "
    danadooley ate it and said...
    Oh Lord, when I saw the title I didn't know what the heck it meant. Thought it might be grilled salted alpaca or something! But yummy is yummy lol Language don't matter ;)
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    " It was excellent "
    wilz ate it and said...
    This looks soo good! Could you subsitute the beef for chicken to make pollo saltado? Definitely gets my 5!
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  • luvthewho 6 years ago
    Wow, love the sound of this recipe. Will be trying.
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Awesome. Thank you Lunney.
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