Ingredients

How to make it

  • Heat oven to 350 degrees. Mix brown sugar, butter, egg yolk and vanilla in a large bowl. Stir in flour and salt. Press into a greased 9 X 13 pan. Bake until very light brown. 25 -- 30 minutes. Crust will be soft. Remove from the oven and immediately place the chocolate bars spaced across the crust. (of course, unwrap them first). Let stand until soft and then spread evenly so you have frosted bars (if using melted chips, spread over the top of the warm crust). The softening only takes a minute on the warm crust. Sprinkle with nuts and cut into squares while still warm. Eat warm or cold.
  • Note: You can use mint or raspberry chocolate chips also.

Reviews & Comments 3

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    " It was excellent "
    kimmer ate it and said...
    I got the coffee if Shirley's got the treats! Yummy!
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    " It was excellent "
    pudgy47 ate it and said...
    These little Gems sound great!!!!!!Where's the hot coffee?
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    " It was excellent "
    saltymike ate it and said...
    WOW! Does this ever sound good! I gotta tremendous chocolate appetite, ya know. I will be perplexed for days on end if you simply tell me to choose between beer and chocolate! It's a horible cross to bear, ya know. Chocolate and beer are tied for second best thing in the world!

    Thanks for postin this!
    Was this review helpful? Yes Flag

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