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Dulce De Leche Cheesecake Recipe

Ingredients

How to make it

  • Preheat oven to 350°F.
  • In a small saucepan, over medium heat, melt chocolate with Dulce De Leche and butter.
  • Stir until smooth.
  • Set aside.
  • In a medium bowl, combine eggs, sugar and salt.
  • Add sour cream and blend well.
  • Add cream cheese to egg mixture and beat until smooth.
  • Gradually blend in chocolate mixture.
  • Turn into prepared crust.
  • Bake 35 minutes or until filling is barely set in center.
  • Turn off heat, and let stand in oven for 15 minutes with door open. Then take out of oven and let stand at room temperature for 1 hour. Refrigerate for several hours or overnight.
  • You can garnish with whipped cream and chocolate shavings.

Reviews & Comments 4

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  • lunasea 16 years ago
    Oh yeah and I love the DaVinci syrups. I have several of the sugar-free varieties at home and here at work as well. I bet the Irish Cream and Toffee would work well, too. Great post - will try soon. Thanks so much!
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  • pudgy47 16 years ago
    Must give this a try!!!!!!!! Thanks for the post.
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    " It was excellent "
    ahmed1 ate it and said...
    This is innovative ...Thanks for sharing.
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  • zena824 16 years ago
    This is yummers for sure.....I adore cheesecake.....
    Was this review helpful? Yes Flag

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rodeogirl73 Tacoma, WA

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