French Breakfast Muffins
From grizzlybear 16 years ago
- 20 minutes to make
- Serves 8
these are great with a hot cup of coffee or your favorite breakfast drink
Ingredients
- Ingredients shopping list
- 1-1/2 cups plus 2 Tablespoons flour shopping list
- 3/4 cup sugar shopping list
- 2 teaspoons baking powder shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon ground nutmeg shopping list
- 1/2 cup milk shopping list
- 1 egg, beaten shopping list
- 1/3 cup oil shopping list
- 1/2 teaspoon vanilla shopping list
- Topping shopping list
- 1/3 cup melted butter shopping list
- cinnamon/sugar mixture shopping list
How to make it
- Combine first 5 ingredients. Add milk, egg, and oil. Mix thoroughly. Spray 12-cup muffin tin with non-stick cooking spray. Fill cups 1/2 full and bake until lightly browned at 400 degrees for 20 minutes.
- Remove from oven. Dip in melted butter and then into cinnamon/sugar. Serve warm.
People Who Like This Dish 8
- mommabaker Nowhere, Us
- jess Tracy, CA
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- jeffsgirl Medford, OR
- texaschef DALLAS, TX
- grizzlybear CA
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The Rating
Reviewed by 1 people-
I have to say my family and I just love this recipe.
jess
in Tracy loved it
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Reviews & Comments 2
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Your Comments
" It was excellent "