Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Stir-fried Chicken And Cucumbers Recipe

Ingredients

How to make it

  • Cut the chicken breasts into thin, diagonal slices. Dip the slices in the egg white and then in the cornstarch.
  • Cut the cucumbers in half lengthwise and then slice diagonally into 1/4-inch-thick pieces.
  • Heat the oil over a low heat and fry the chicken gently. Remove the chicken and drain.
  • Heat a wok and, when it is hot, pour in 2 Tbl. oil; stir-fry the ginger and, once it has started to give off its aroma, add the cucumbers.
  • Add the chicken and sprinkle with rice wine and the sauce ingredients. Stir-fry quickly over high-heat.
  • Finally, add a few drops of sesame oil.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • ozsmom 14 years ago
    Sounds good, I am on way way to having cucumbers coming out of my ears from my garden.
    Was this review helpful? Yes Flag
  • jenniferbyrdez 16 years ago
    Very interesting. Thank you Chichi.
    Was this review helpful? Yes Flag
  • misslionheart 16 years ago
    I just *love* Chinese food! Thanks for this recipe...
    Was this review helpful? Yes Flag

The Cook

chihuahua Sonoma County, USA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes