Refrigerator Pickled Beets And Onions
From upstatevoyager 16 years ago
- 7 minutes to make
- Serves 6
An easy way to make pickled beets. I serve this with fish and with barbecues.
Ingredients
- 1/2 cup apple cider vinegar shopping list
- 1/2 cup water shopping list
- 2/3 cup granulated sugar shopping list
- 1/4 teaspoon salt shopping list
- 1/2 teaspoon ground cinnamon shopping list
- 1 large sweet onion, peeled and thinly sliced shopping list
- 2 cans sliced beets, undrained shopping list
How to make it
- In saucepan, combine vinegar, water, sugar, salt, cinnamon and juice from canned beets to a boil.
- Reduce heat and simmer 5 to 7 minutes.
- Pour over sliced beets and onion.
- Cover and chill overnight. (Stir occasionally if you think of it!)
The Rating
Reviewed by 4 people-
Oh Wow, this is a must to try, I love beets, my mouth is watering already. Thanks for the great post Upstate. Worth my 5
henrie
in Savannah loved it
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I never thought to add cinnamon. I think I will the next time I make mine!
morninlite
in Kalamazoo loved it
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Love the cinnamon addition too.
notyourmomma
in South St. Petersburg loved it
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