Recipe

Pumpkin Pancakes Recipe

	Nikchick / All my dishes 1 year, 1 month ago My daughter loves pumpkin pie and pancakes. She flipped for these, which combine the best of both. I've been known to fancy them up with toasted nuts and hot syrup. Prep:10m Cook:20m Servings:6	Nikchick
	pumpkin pancakes easy quick

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Ingredients

2 cups all-purpose flour

3 tablespoons brown sugar

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon ground allspice

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger

1/2 teaspoon salt

1 1/2 cups milk

1 cup pumpkin puree

1 egg

2 tablespoons vegetable oil

2 tablespoons vinegar

Directions

In a large bowl, mix together the milk, pumpkin, egg, oil and vinegar. In a separate bowl, combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger and salt, stir into the pumpkin mixture just enough to combine.

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

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