How to make it

  • In a large bowl, mix together the milk, pumpkin, egg, oil and vinegar. In a separate bowl, combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger and salt, stir into the pumpkin mixture just enough to combine.
  • Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Reviews & Comments 5

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    " It was excellent "
    Dirtylittlerunnergirl ate it and said...
    These were the best pancakes I've ever had. Great recipe!
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  • alliberries 5 years ago
    I love pumpkin
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    " It was excellent "
    mamalou ate it and said...
    oh wow! Great post!
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  • cyates798 6 years ago
    yum! trying them right now!
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    " It was excellent "
    sunny ate it and said...
    I love any kind of pancakes and am always looking for new recipes. = )
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  • juliagulia 7 years ago
    Oh man these look so good. I'm saving these for Father's Day breakfast. My husband will freak out!
    Was this review helpful? Yes Flag

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