Recipe
Baked Brie Recipe
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Deedeec / All my dishes 9 months, 3 weeks ago
I make this for the family's Super Bowl "Totally Junkfood Dinner Night" and other partys. It's alway a hit and SUPER EASY! Recipe easily halved or doubled.
Prep:5m Cook:20m Servings:8
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 Deedeec |
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Fans
Ingredients
- 2 - 8oz cans/tubes refrigerated Crescent Dinner Rolls
- 2 - 8oz rounds of natural Brie Cheese
- 1 Egg beaten
Directions
- Heat oven 350 degree F.
- Unroll one can of dough. Separate dough into 2 sections. Seal seams with fingertips.
- Place one square on ungreased cookie sheet. Place one brie in center of dough.
- Use small cookie cutter (ie. leaf shape, football shape, flower shape...) to cut a shape from each corner of dough. Set aside. Just fold dough up and over sides of brie.
- Place second square of dough on top of te cheese round and fold edges around brie and seal. Make sure there aren't any holes.
- Decorate top with cut outs.
- Brush with beatedn egg. Repeat with remaining dough and cheese.
- Bake 20-24 minutes. Till golden brown.
- Alterations: Wonderful if you top with a rasperry, blackberry, or mixed berry compote after you take it out of the oven. Garnish plate with a few fresh berries
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mrs_stiltner 9 months, 3 weeks ago said:
Yum! I love Baked Brie! This is going in my recipe box! Thanks!
lenora 9 months, 3 weeks ago said:
Oooh, this does sound good. Thanks for sharing it.
gingerlea 9 months, 2 weeks ago said:
A keeper!!!!
uk2nyc 9 months, 2 weeks ago said:
Sounds yummy. My partner loves Brie. Thanks :0
ib4doc 9 months, 2 weeks ago said:
Brie Rules.
I do a savory version without the crust. Just warm the brie and then top it with a julienne of roasted red peppers and chopped fresh basil. Eat with toast points or your favorite crackers.
beelzebufo 9 months, 2 weeks ago said:
Good for a quick fix! vey good.
missmartini32 4 months, 4 weeks ago said:
WOW!