Recipe
Walnut Honey Rolls Recipe
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Notyourmomma / All my dishes 1 year, 8 months ago
From Grandma Roberts handwritten recipe files of 1962. Attributed to Anne Smith. Easy and delicious.
Prep:12m Cook:15m Servings:6
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 Notyourmomm |
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Fans
Ingredients
- 1/2 cup of honey
- 1/4 cup of melted butter
- 1/2 tsp of grated nutmeg, fresh grated please can use less
- 3/4 cup of chopped walnuts
- 12 brown & serve cloverleaf or "twin" rolls
Directions
- Preheat oven to 400 degrees.
- Grease 12 wells of large muffin tins.
- Combine honey, butter, nutmeg and nuts.
- Divide this mixture evenly in each well.
- Place rolls on top of mixture in wells.
- Bake 15 minutes.
- Let stand one minute after baking, invert pan to remove the rolls.
- Dig in!
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pleclare 1 year, 8 months ago said:
These look wonderful. Thanks for the post!
annieamie 1 year, 8 months ago said:
Thank you for posting your recipe!
lunasea 1 year, 8 months ago said:
Great recipe and very delicious - an easy! Great post, hon...*hugs*
jett2whit 1 year, 8 months ago said:
Oh wow! These sound so easy and delicious! Thanks for posting. Jett
mrtnzangel8 1 year, 8 months ago said:
I will be trying this..please tell me you mean grated nutmeg. :)
notyourmomma 1 year, 8 months ago said:
Yes, dear I meant grated not greased, edited for clarity. I'm tired. You can cut back on the fresh nutmeg since it is so much more fragrant than the canned stuff. It is up to you.
sunny 1 year, 8 months ago said:
Love these. yum!
annieamie 1 year, 7 months ago said:
Thank you for the new recipe, Notyourmomma. The ingredients sound like a perfect blend of not only flavor but fragrance. This is a wonderful recipe and I'm thankful that you took the time to share it.