Recipe

Chocolate Dipped Chili Peppers With Canolli Filling Recipe

	Mystic_river1 / All my dishes 1 year, 9 months ago The flavors of sweet canolli filling, hot jalapenos and then the rich dark chocolate flavor of the dip make this a taste sensation. Prep:20m Servings:12	Mystic_rive
	chocolate is my favorite color

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Fans

jimrug1

mmmmgood

shareforri

tsar

Ingredients

Filling for Chilis

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2 c. or 1 lb. ricotta cheese

1 c. sugar

1/4 c. semi-sweet chocolate bits

1 tsp. vanilla

1/2 c. candied cherries(optional)

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12-20 long chilis of your choice

bottle of thick dark chocolate fudge syrup

Directions

Directions for making filling:

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Blend cheese and sugar until smooth. Add remaining ingredients.

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wash chilis

cut off the tops: about half an inch

clean out seeds and ribs if there are any

put ricotta filling in pastry bag

pipe into chilis

with a little puff on top

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Plate in a circle with thick ends pointing out

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In center of plate put a deep bowl with the chocolate fudge(hot or cold)

Dip each chile in fudge return to plate and serve. OR let each person dip their own.

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Comments

jett2whit 1 year, 9 months ago said:
Mama Mia! My eyes are running and my nose is watering....sounds unique. Jett

tsar 1 year, 2 months ago said:
Thank you for posting this dish. I can not wait to try it.

jimrug1 1 year, 2 months ago said:
Awesome... Most people don't realize how well the flavor of chiles and chocolate blend. I love this JM thanks ...... ;-)~

shareforrichness 7 months, 2 weeks ago said:
Love it! thanks so much. i refrigerate, the dip in
frozen banana chocolate, which gets crisp when cold. yummm. nice combination

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