Recipe

Spanish-style Grilled Portobello Mushrooms And Peppers Recipe


Spanish-Style Grilled Portobello Mushrooms And Peppers Recipe
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Grilled mushrooms and peppers combined with capers, sherry vinegar, and Manchego (probably Spain's most famous goat milk) cheese give a nice Mediterranean flair to this quick side dish. Served with some lamb and risotto... life is good.

Wolfpackjac

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Ingredients
  • 8 large portobello mushroom caps
  • 3 red bell peppers
  • 1 Tbsp olive oil
  • Sea salt, to taste
  • Freshly ground pepper, to taste
  • 1 Tbsp raisins, chopped (I like the golden ones)
  • 2 Tbsp sherry vinegar
  • 1(or more) clove garlic, finely chopped or minced
  • 1/4 cup extra virgin olive oil
  • 2 tsp capers
  • 2 ounces Manchego cheese, shaved

Directions
  1. Preheat grill.
  2. Remove stems from mushrooms and brush off any dirt. (I rinse them in cold water if necessary).
  3. Cut peppers into quarters and remove seeds and membranes.
  4. Brush vegetables with olive oil and sprinkle with salt and pepper.
  5. Cook vegetables over moderate heat until browned and tender, turning once or twice, 8 to 12 minutes.
  6. Combine raisins and vinegar in a small bowl and allow to sit for 10 minutes.
  7. Stir garlic, salt and pepper into the raisin-vinegar mixture.
  8. Gradually drizzle in olive oil while whisking to emulsify. Stir in capers. Taste and adjust seasoning.
  9. To serve, slice mushrooms and peppers into strips.
  10. Spoon vinaigrette over vegetables and top with shaved Manchego cheese.
  11. Dish can be served warm or at room temperature.

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Comments


Happy dance for this one. 5 really says it all.


You are on a roll today. trying to make up for lost time?


Yes indeed. Thank you Wolf.


OH, this is just fabulous!! Another keeper!


I clicked too soon...meant to give you a 5, and got a 4 instead...anyone know how I can fix it??


LOL...thanks dave, I just got so excited about the shrooms and capers and peppers, OH MY, that my mouse clicking finger just couldn't contain itself and jumped the gun! :@) Will love this one.


Sure does look delicious! well done :)


Wonderful!


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