Bacon Egg and Cheese Strata
From grizzlybear 17 years agoIngredients 
                    - 12 thick slices white bread, cut into 1 inch cubes shopping list
 - 1/4 cup crumbled cooked bacon shopping list
 - 2 cups shredded cheddar cheese shopping list
 - 1 1/2 cups chopped fresh mushrooms (optional) shopping list
 - 12 eggs shopping list
 - 2 1/2 cups half-and-half shopping list
 - 1 teaspoon Dijon mustard shopping list
 
How to make it 
                    - Toss cubed bread with bacon, cheese, and mushrooms, and pour into a 9x13 inch baking dish. Whisk together eggs, half-and-half, and mustard until smooth, then pour evenly over cubed bread. Cover dish with plastic wrap, and refrigerate overnight.
 - Preheat oven to 350 degrees F.
 - Remove plastic wrap from the baking dish, and bake strata in preheated oven until the top is golden brown, and the eggs are set, about 1 hour. Let stand for 10 minutes before serving.
 
The Rating
Reviewed by 5 people- 
                		
Strata is such a great brunch dish..love it!!
 greekgirrrl
                			in Long Island loved it
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Hi, Griz!
Another awesome dish....love stratas! Thanks!
 pat2me
                			in Nashua loved it
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I think we all agree stratas are good anytime. Easy to make and tastes good too!
 dtour
                			in Somewhere In Florida loved it
                		 
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