Recipe

Parmesan Wafers Recipe


Parmesan Wafers Recipe
Add Step-by-Step Photos 		Wynnebaer / All my dishes
2 years ago
These are great on soups and salads
Prep:10m Cook:10m Servings:8

Wynnebaer

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Ingredients
  • 1 1/2 cups parmesan cheese, coarsely grated
  • 1 tbls. flour

Directions
  1. Preheat oven to 350
  2. Line 2 baking sheets with parchment paper
  3. Stir cheese and flour in bowl
  4. Make 4 mounds on each sheet(about 4 tbls each) 4-5 inches apart
  5. Bake about 10 minutes (until golden)
  6. Cool 2 minutes
  7. Remove from baking sheet but be careful, they are very delicate

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Comments

nlo209 2 years ago said:
Great idea....and true about Johnny Depp

jett2whit 2 years ago said:
These would be good with that tomato soup. Jett

lunasea 2 years ago said:
I've made these and they rock! Great post, hon...

sparow64 2 years ago said:
Yummy yummy!! Great for soups and dips...saving this one!

grandmommy 2 years ago said:
Wish I had it now. Love these!


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