Recipe
Bacon Wrapped Artichoke Hearts Recipe
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Cheryilyn / All my dishes 2 months, 2 weeks ago
Another great appetizer. I like to make this and lots of others for our family game night.
Prep:15m Cook:15m Servings:9
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 Cheryilyn |
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Fans
Ingredients
- 1 jar (12 oz) marinated artichoke heart quarters, drained and liquid reserved
- 9 slices center cut bacon, cut in half
Directions
- Preheat the oven to 425° F. Line a baking sheet with aluminum foil.
- Partially cook bacon. Make sure that it is flexible so you can wrap it around the artichokes.
- Wrap artichoke heart quarters with half slices of bacon. Secure with a toothpick.
- Place on baking sheet and drizzle with reserved artichoke liquid. Roast in the oven for 12 to 15 min, or until lightly browned. Serve hot.
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Average score: 4.5 / 5
No. of ratings: 2
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peetabear 2 months, 2 weeks ago said:
Another winner... you're on a roll tonight..
shellyp 2 months, 2 weeks ago said:
Drool! Two of my favorite things, can't wait to try it!
notyourmomma 2 months, 2 weeks ago said:
Ditto, bacon and artichokes! marvelous, dear.
mrscoach 2 months, 2 weeks ago said:
I just had something close for the first time about a month ago and they were great!
irishiz 2 months, 2 weeks ago said:
YUM - this has to be good. And so easy.
theiris 2 months, 2 weeks ago said:
Never woulda thought of the combo, but yes It'll work. thanks for sharing. Mare