Flaming Thai Salad
From jo_jo_ba 16 years ago
- 60 minutes to make
- Serves 4
A great sour and hot salsa-ish salad that finds a home on anything from fish to burgers to tortilla chips, or if you can take the heat, plain eating!
Ingredients
- 3 cups English cucumbers, diced shopping list
- 1 cup minced green onion shopping list
- 3/4 cup chopped radishes shopping list
- 1/4 cup minced fresh mint shopping list
- 3 tbsp grated fresh ginger shopping list
- 3 tbsp lime juice shopping list
- 1 tsp grated lime zest shopping list
- 1 tbsp minced garlic shopping list
- 1/2 diced bird's eye chili shopping list
- 1/2 tsp toasted sesame seeds shopping list
How to make it
- Combine all ingredients in large bowl.
- Cover and refrigerate at least 1 hour.
- Stir before serving cold.
- Yields 1 1/3 cups per serving.
The Rating
Reviewed by 4 people-
Sounds delish. Can you believe I like something healthy.? Who'd a thunk it.
jenniferbyrdez
in kenner loved it
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sounds so excellent amazing post angel
eggchef
in Ajax loved it
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Very good post. I am anxious to try this. All the flavors here are delish. Thanks, it's a 5 for sure.
grandmommy
in Nashville loved it
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