Ingredients

How to make it

  • Preheat your oven to 300 degrees. Combine your oats, brown sugar, flax, salt, nutmeg, and cinnamon in a large bowl.
  • Melt butter and add honey to a small saucepan.
  • Once this simmers remove it from heat and rapidly stir in the extract.
  • Mix this well, and pour it over the dry mixture. You will need to mix this up thoroughly to get an even coat.
  • Place this on a greased cookie-sheet and bake for 20 mintues or so.
  • Once finished let it cool and ziplock it!

Reviews & Comments 13

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  • mommyluvs2cook 8 months ago
    Keni's IMI review From Kristopher And Justin
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    " It was excellent "
    keni ate it and said...
    Very good. I added raisins, so mine was like Oatmeal Raisin Cookies, and I added wheat germ because I have it. :) I make a lot of granola, as I eat it,daily, and this was an easy, basic recipe that is always tasty. :) Thank you, Justin!
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  • magali777 6 years ago
    I love this one, sounds terrific!
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  • 24thesweed 6 years ago
    Sounds really good. I like granola, but most prepackaged granola contains nuts or seeds that I am allergic too. Now I have a basic recipe that I will be able to use as is or add more to depending on what I am hungry for. Thanks.
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  • bakermel 7 years ago
    This sounds like an awesome, healthy snack to me! Thanks, Justin! :)
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  • joshandspot 7 years ago
    Can you use peanut butter instead of butter?
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    " It was excellent "
    pinkpasta ate it and said...
    I can't wait to try this! My family will love this!! Thanks for posting...
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    " It was excellent "
    mikko11 ate it and said...
    OMG, this recipe is fabulous! I used a cereal blend of oats, barley and rye purchased at my local Trader Joe's. I also used only 3 1/2 cups oat mixture and added 1/4 cup raw sunflower seeds and 1/4 cup diced walnuts. Also used Avocado honey. A must is real butter. This is so very healthy. I have been having it for breakfast with fresh sliced apricots and raspberries from my orchard. Hate to admit it but then put fresh heavy cream (50 grams of fat per tablespoon) on top. This is a keeper for sure. Thanks, Justin.
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  • paulat210 7 years ago
    This sounds scrumptious. I'll give it a try soon!
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  • risawalter 7 years ago
    I can't wait to try this! I've been looking for a granola recipe. Thanks
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  • psy333che 7 years ago
    This is a recioe that I will always use
    Thank you
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    " It was good "
    chefcarolyn ate it and said...
    Very tasty. The first time I made it I forgot the brown sugar - couldn't figure out why it wouldn't stick together - LOL. I add wheat germ also to up the health factor.

    Served the granola crumbled over honey vanilla mascarpone and berries. A perfect breakfast in bed recipe!
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  • ben61820 8 years ago
    this does look good. i like the method of combining the butter and honey. i have a cookie recipe that calls for a very similar method with butter and maple. nice. the end product is fantastic. i think ill try this today actually:)
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  • foodgoddess 8 years ago
    Oh my goodness. This was darn good Justin. I've been snacking on my ziplock full of it all day. Although in the quantities i'm consuming it probably isn't all that "healthy" anymore. :)
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