Recipe
Banana Pudding Ice Cream Sandwiches Recipe
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Dixiediner / All my dishes 8 months, 4 weeks ago
Banana Pudding Ice Cream Sandwiches
Prep:10m Servings:24
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 Dixiediner |
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Fans
Ingredients
- 48 square butter cookies (Pepperidge Farm Chessman cookies)
- 3 bananas, sliced
- 1 cup whole milk
- 1 3 oz. box vanilla instant pudding
- 1 4 oz. pkg. cream cheese, softened
- 1/2 can sweetened condensed milk (7 oz)
- 1/2 container of whipped topping (4 oz)
Directions
- In a large bowl, combine the milk and the pudding mix; blend well with a hand held mixer.
- Using another bowl, combine the cream cheese and condensed milk together; mix well until blended and smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add the cream cheese mixture to the pudding mixture and stir until well blended.
- Refrigerate for at least one hour to firm it up. Lay banana slices on one cookie.
- Put a tablespoon of the firm pudding mixture on the banana slices.
- Put another cookie on top. Store them in an airtight container and freeze one hour.
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jett2whit 8 months, 4 weeks ago said:
Yummy! Banana puddin' is one of my favorites too!! Jett
lenora 8 months, 1 week ago said:
Oh this looks so interesting. I don't like frozen bananas but I do like banana pudding and this is an interesting variation.
lara38 5 months, 3 weeks ago said:
Can't wait to try this one. Think my kids will love this...& me too!!!