How to make it

  • Preheat oven to 400.
  • Mix butter and flour until well blended then mix in nuts.
  • Pat in rectangular buttered pan and bake 15 minutes then allow to cool completely.
  • Combine cream cheese and powdered sugar until smooth then stir in whipped topping.
  • Spread over cooled crust.
  • Mix pudding and milk with beat until thickened then spread over first layer.
  • Spread with remaining whipped topping then cool in refrigerator several hours.
  • Top with white chocolate savings then cut into squares and serve.

Reviews & Comments 2

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  • knoxcop 16 years ago
    I have a best friend who is a white chocolate FREAK. She will think I'm the best friend in the whole world if I make this for her. And you know what? I just might be...:-}
    Thanks, --Kn0x--
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    " It was excellent "
    ruskingirl ate it and said...
    Yummy, my family will love it, bookmarking this one.
    Was this review helpful? Yes Flag

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