Recipe

Cranberry Pear Bars Recipe

Add Step-by-Step Photos	Lillyann / All my dishes 9 months ago The overall bar is quite wholesome and healthy tasting. It is definitely not sugary sweet and the tartness of the cranberries shines through. Source: The Canadian Baker Prep:10m Cook:25m Servings:32	Lillyann
	pear cranberry desert nutmeg apple juice brown sugar oatmeal cookie cookies fruti bars easy quick fast healthy

Does this look good? Yeah! / Nope

Fans

gabrielle

grandmommy

winny

mumtazcate

greekgirrr

Ingredients

2 cups all-purpose flour

1/2 cup packed brown sugar

3/4 cup butter, cut into pieces

1 cup regular rolled oats

2/3 cup pear nectar or apple juice

2/3 cup packed brown sugar

2 cups fresh cranberries

1/8 tsp ground nutmeg

Directions

Preheat oven to 350 F. For crust, combine flour and 1/2 cup brown sugar in a food processor. Cover and process with one or two on-off turns to mix. Add butter; pulse several times until fine crumbs form. Add oats; pulse once to mix. (Or combine flour and brown sugar in a medium bowl. Cut in butter with a pastry blender until mixture resembles fine crumbs. Stir in oats.) Reserve 1 cup crumb mixture. Press remaining crumb mixture on bottom of ungreased 13x9x2-inch baking pan. Bake in preheated oven for 15 minutes or until crust is lightly brown.

Meanwhile, for filling, combine pear nectar and 2/3 cup brown sugar in a medium saucepan. Bring to boiling, stirring to dissolve sugar. Add cranberries, return to boiling; reduce heat. Simmer, uncovered, for 10 minutes or until filling is slightly thickened, stirring occasionally. Remove from heat; stir in nutmeg.

Spread filling evenly over baked crust. Sprinkle with reserved crumb mixture. Bake in preheated oven for about 25 minutes or until top is lightly browned. Cool completely in pan on wire rack. Cut into bars. Makes 32.

To store: Place bars in layers separated by pieces of waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 1 month.

Recent Gawkers

morseg

greekgir

chispiri

swafaa

jo_jo_ba

ray454

dekela

winny

gabriell

modelsmo

vickycum

jewelann

Not quite what you're looking for? See more Dessert / Pies And Tarts

Or see more just like this

Comments

grandmommy 9 months ago said:
Sounds delightful! Anything cranberry is good to me. Thanks for the post. I'm sure this is a 5 for flavor.

mumtazcatering 9 months ago said:
Thanks Lilllyann looks soooo yummm,yummms
just wondering can i substitute the cranberries for apples as i have a lot of them at the moment
have a blessed day,my friend
Mumtaz

lillyann 9 months ago said:
You sure can ;) I 'sub' allot of things for this recipe!

Add a Comment