Recipe
Shrimp Po Boys Recipe
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Dixiediner / All my dishes 1 year, 9 months ago
Cajun Style
Prep:10m Cook:5m Servings:6
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 Dixiediner |
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Ingredients
- 2 pounds large Cajun steamed shrimp
- 1 cup mayonaise
- 2 cloves garlic, minced
- 2 green onions, sliced
- 1 tablespoon prepared mustard
- 1 tablespoon chopped fresh parsley
- 3/4 teaspoon Creole Seasoning
- 1 po boy buns, french bread (or sub rolls)
- 2 cups shredded iceberg lettuce
Directions
- Peel and devein shrimp; set aside.
- In a small bowl, combine mayonaise and next 5 ingredients; set aside.
- Spread cut side of sub rolls evenly with softened butter. Broil roll halves, butter side up for 4 to 5 minutes, or until golden. Spread prepared sauce evenly over toasted bread. Place shrimp and lettuce on bottom halves of rolls; cover with roll tops.
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linebb956 1 year, 9 months ago said:
This looks awesome... I could eat it with out the bread! Yummmm
notyourmomma 1 year, 9 months ago said:
Yummy, love the po'boys. Especially shrimp. delicious.
quepidoll 1 year, 8 months ago said:
One of my favorites!!!Thanks for sharing...
rasputendebarry 1 year, 8 months ago said:
I do like this recipe. It sounds awesome!!!