Recipe

Tofu Cauliflower And Egg Casserole Recipe

Add Step-by-Step Photos	Munchy / All my dishes 1 year, 8 months ago DELICIOUS! Great as a main dish, and then a side the next night! Very filling comfort food. Serve with crusty buttered bread. WOW! Prep:10m Cook:45m Servings:6	Munchy
	cheesy veggie vegetarian

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Fans

trigger

chihuahua

grumblebee

cheryilyn

Ingredients

1 block crumbled tofu

1 head cauliflower, cut into small pieces (I'm sure you can substitute frozen cauliflower or even broccoli)

5 hard boiled eggs, chopped

1/2 stick butter

1/2 cup flour

2 cups soy milk or milk

1 cup grated cheese-like Monterey Jack or cheddar

garlic, salt and pepper to taste

Directions

In a casserole dish sprayed with non stick cooking spray or coated with oil or butter, combine your mashed tofu, chopped eggs and chopped cauliflower.

Season with the garlic, salt and pepper.

Meanwhile, in a small saucepan on top of the stove. combine 1/2 stick butter, 1/2 cup flour, milk and grated cheese.

Season with salt and pepper to taste.

Pour sauce over top of the cauliflower mixture.

Bake at 350º for 40-45 mins.

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Comments

chihuahua 1 year, 8 months ago said:
This sounds so good.

trigger 1 year, 8 months ago said:
I am always looking for new ideas for Tofu and your Tofu Cauliflower And Egg Casserole Recipe is unique enough and in line with my taste, I love this.

Michael

grumblebee 1 year, 1 month ago said:
Mmmm... eggs, cheese and cauliflower are some of my fave food. I know this will be good -- cant wait to try!

ttaaccoo 1 year ago said:
Me too!! I'd love to see more veggie recipes. I'll share mine soon.

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Alterations

munchy 1 year, 8 months ago said:
In the picture you see the egg sliced on top-I changed that when writing to chopping the egg and adding into the dish with the tofu and cauliflower...the egg tended to get a little rubbery baking on top. Mixed in will be much better-it'll stay softer! Such comfort food!

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