Irish Cream Mint Cookies
From caramia 16 years ago
- 20 minutes to make
- Serves 48
This is several differnt recipes rolled into one to make a great tasting cookie
Ingredients
- 1 1/4 cups old fashioned quick cooking oats shopping list
- 1 1/2 cups all purpose flour shopping list
- 1 tsp baking powder shopping list
- 1 tsp baking soda shopping list
- 3/4 tsp salt shopping list
- 1 cup butter shopping list
- 1 cup packed brown sugar shopping list
- 1/2 cup sugar shopping list
- 1 large egg shopping list
- 1/4 cup irish cream liqueur shopping list
- 1 tsp vanilla extract shopping list
- 2 cups mint flavored chocolate chips shopping list
How to make it
- 1. Heat Oven to 350,Have baking sheets ready
- 2.Place oats in blender or food processor.cover and blend or process until like flour.
- mix oat flour,flour,baking powder,baking soda and salt.
- Beat butter,brown sugar,and sugar in a alrge bowl with electric mixer
- untilk fluffy
- Beat In egg,Liqueur,and vanilla.On low speed.
- gradually beat in flour mixturestir in chocolate chips(chill 15 to 20 min if very soft)
- Drop by heaping teaspoonfuls 2 ins apart onto baking sheets.
- Bake 10 to 12 min until cookies look dry on top and edges are lightly browned.
- Cool on baking sheets 2 min
- Remove to wire racks to cool
- HIGH ALTITUDE ADJUSTMENTS:
- At 6,000 feet,Use 1 3/4 cups all purpose flour and 1/2 tsp baking soda
The Rating
Reviewed by 5 people-
extra nice one! I must put my order in! Great recipe, as I do love being irish on st. patty's day though I always forget to wear green (and my last name is actually very irish - lol) I will save this one to try for next week! Thanks for the great pos...more
divaliscious
in Dutchess County loved it
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THANKS CARA !!!!!!!!!
WHAT CAN I SUBSTITUTE FOR THE IRISH CREAM
MUMTAZ
mumtazcatering
in Gauteng loved it
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This sounds great! Wow, can't wait to try it. Great post - thanks so much...
lunasea
in Orlando loved it
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