How to make it

  • Brown ground beef in skillet breaking it into small crumbles adding onions halfway through
  • Add minced garlic when meat is almost done
  • Add all remaining ingredients, stir well to combine
  • Simmer over low heat for 15 minutes
  • Serve over boiled or steamed hot dogs in buns
  • Top with shedded cheddar cheese and chopped onions

Reviews & Comments 5

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    " It was excellent "
    choclytcandy ate it and said...
    it's a lucky dog that gets a sauce like this one. thanks for sharing.
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  • cajunspices66 6 years ago
    GONNA HAVE TO MAKE THIS UP FOR SURE! WE EAT RODEO HOT DOGS DURING RODEO SEASON, THEY SAUTE THEIR ONIONS IN BUTTER THEN PUT THOSE ON TOP OF THE SAUCE/CHILI.. GIRL, ITS OUT OF THIS WORLD. TRY IT..
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  • neena51 6 years ago
    Definitely drain the grease...
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    " It was excellent "
    donman ate it and said...
    This sounds awesome! I will definitely be fixing this one. It gets my 5. Thanks for the post :)

    P.S. Does the grease and fat get drained from the meat or does it just stay in the pan?
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Yeah baby.
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