Recipe

Amish Apple Cake With Caramel Sauce Recipe


Amish Apple Cake With Caramel Sauce Recipe
This is great with the added caramel sauce, love it. Enjoy

Henrie

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Ingredients
  • 1/2 cup chopped pecans;
  • 1/2 cup butter or margarine, softened
  • 2-1/2 cups finely chopped apples, such as Granny Smith
  • 1 cup sugar
  • 1 egg
  • 1 tsp. each baking soda, cinnamon
  • 1/4 tsp salt
  • 1/2 tsp. each nutmeg, vanilla
  • 1 cup all-purpose flour
  • Hot Caramel Sauce
  • 1/2 cup each butter or margarine, evaporated milk
  • 1 cup brown sugar
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions
  1. Heat oven to 350ยบ F
  2. In a large bowl, cream butter. Add sugar and beat until fluffy. Add egg and beat until well blended. Mix in vanilla, soda, salt, cinnamon and nutmeg. Add flour and stir just until blended. Stir in apples and nuts. Pour into an oiled 9" round cake pan.
  3. Bake for 30 mins or until top springs back when touched lightly with your finger. Serve with Hot Caramel Sauce.
  4. Sauce:
  5. In a saucepan, melt butter, brown sugar and salt. Bring to a boil. Remove from heat and whisk in vanilla and milk. Serve warm sauce over cake.

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Comments


Wow - I was just thinking about a caramel apple cake. This sounds really good!! Jett


Great Henri- a double delicious threat- thanks


Have apples will be making it as a dessert for Friday lunch for my family

thanks,hon

Mumtaz


Oh man!! I'm going crazy!! got my 5


So interresting Henrie!!


Mmmm....delicious!


This is a great post Henrie! I am looking forward to trying this one. I've had Amish cakes and boy ole' boy are they delicious. I do believe this will be the same! Thanks and I wish you and yours well!
Have a blessed day!


Another winner Henrie, you get my five.


This sounds amazing, a true delight! Thank you, another fantastic recipe!!


Amish Amazing, I gained 5 lbs just reading this. That won't stop me from making it.....:)


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