Recipe

Chocolate Mousse Au Grand Marnier Recipe


CHOCOLATE MOUSSE AU GRAND MARNIER Recipe
LOVE this chocolate mousse with a touch of grand mariner!! MMMM' good! Enjoy. From my friend Carrie. I like to chill at least an hour.

Sparow64

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Ingredients
  • 1 (4-ounce) package sweet baking chocolate
  • 4 (1-ounce) squares semisweet chocolate
  • 1/4 cup Grand Marnier or other orange-flavored liqueur
  • 2 cups whipping cream
  • 1/2 cup sifted powdered sugar
  • Garnishes: orange rind strips, whipped cream

Directions
  1. Combine first 3 ingredients in top of a double boiler; bring water to a boil.
  2. Reduce heat to low; cook until chocolates melt.
  3. Remove from heat, and cool to lukewarm.
  4. (Mixture will thicken and appear grainy as it cools.)
  5. Beat whipping cream until foamy; gradually add powdered sugar, beating until soft peaks form.
  6. Gently fold about one-fourth of whipped cream mixture into chocolate mixture; fold in remaining whipped cream mixture.
  7. Spoon into individual dishes; chill until ready to serve.
  8. Garnish, if desired.

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Comments


Sounds awesome!!


Sounds tasty! thanks for sharing - Jett


Anything chocolate's good in my book and this sounds amazing ad so decadent. Thanks for sharing :)


OH WOW!!! This sounds wonderful. Thanks for the great post. Cathy


Sparrow, this is amazing. Yummmm...


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