Recipe

Easy Easter Kisses And Peanut Butter Cup Pie Recipe

Add Step-by-Step Photos	Michellem / All my dishes 1 year, 7 months ago Another fun recipe from my Hershey tin! I made this one today. It's super easy to make and tastes just like a Reese's peanut butter cup! Prep:10m Servings:8	Michellem
	easy pretty easter dessert

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krumkake

ahmed1

henrie

annieamie

Ingredients

16 Reese's peanut butter cup miniatures, unwrapped and chopped

5 1/2 cups ( 12 ounces) frozen whippted topping, thawed and divided

2 tbsp. creamy peanut butter

1 prepared graham cracker crust (6 ounces)

27 Hershey kisses milk chocolate unwrapped

Additional reeces peanut butter cup miniatures

24 candy-coated milk chocolate eggs

Directions

Combine chopped peanut butter cups, 2 cups whipped topping and creamy peanut butter in large bowl.

Spread onto bottom of crumb crust

Place 27 Hersheys in small microwave safe bowl.

Microwave at high 1 minute;stir until chocolate is melted and smooth.

Stir in 2 cups whipped topping; spread on top of peanut butter layer.

Cover ; refrigerate until firm.

Spread remaining 1 1/4 cups whipped topping ont op of pie.

Cut into slices and decorate each slice with 3 chocolates and 3 candy eggs.

Serve immediately; refrigerate leftovers.

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Comments

henrie 1 year, 7 months ago said:
I've had something similar to this and it was wonderful. Great post, you have my 5

annieamie 1 year, 7 months ago said:
Now this sounds really good! Great recipe, Michellem! I know a bunch of teenagers who are going to love eating this cake! Thank you for sharing.

krumkake 1 year, 7 months ago said:
You made it! Wow - that looks really, really tasty, and sounds so easy to make...that's a really cute idea for Easter or springtime parties. Thanks for posting ANOTHER one that I have to make!!